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Line Cook

Pie Tap Pizza Workshop + Bar · 6400 Pinecrest Dr
Full-timeHospitality & FoodMid Level$15–$20/yr
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About the Line Cook role

Line Cook positions focus on delivering results in their domain. This page aggregates open Line Cook roles and what employers typically expect.

## Description **General Purpose of the Job:** The Mexican Line Cook is responsible for creating a fine dining experience while working with the Executive Chef, and Sous Chef to ensure quality of food menu items and upholding brand and safety standards. **Essential Duties and Responsibilities:** The duties and responsibilities of The Mexican Team Member include, but are not limited to: - Assist and follow the direction of the Executive Chef and Sous Chefs in daily prep and service - Take direction and feedback to ensure quality of product - Complete tasks in an efficient and timely manner - Follow recipes and chef’s direction on all menu items - Strive to uphold excellence in food quality and performance - Communicate clearly with managers and kitchen staff - Prep and cook while working smart, clean, organized, and calculated - Maintain a safe, secure, and healthy work environment by following sanitation standards, complying with health and legal regulations and maintaining security systems - Communicate effectively and genuinely with staff members, guests and all departments - Maintain a friendly and professional demeanor at all times in a fast-paced environment - Teamwork oriented, fun, energetic, friendly and passionate **** **Requirements:** - 2+ years of line cook experience in high-end, and high-volume restaurant - Polished, professional, and energetic approach cooking - Flexible schedule with weekend, holidays, and evening availability - Ability to be adaptable and abide by policies and values of company - Attention to detail and commitment to quality - Must complete and maintain required training in compliance with local and state regulations, such as food and/or alcohol service certifications. **** **Physical Demands:** **** The physical demands described here are the representative of those that must be met by an employee to successfully perform the essential functions of this role. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. - This role requires the ability to move, push and lift up to 50 lbs. - Standing, sitting, or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required.

Salary estimate

$15 – $20/yr
Provided by the employer.

Skills for this role

Security

Resume tips for Line Cook applicants

Interview preparation

Prepare concrete STAR-format stories that show Line Cook outcomes you drove.

Research the employer's product and recent news before the interview.

Be ready to explain how you'd approach a typical Line Cook problem end to end.

Have thoughtful questions ready about the team, tools and success metrics.

About Pie Tap Pizza Workshop + Bar

Pie Tap Pizza Workshop + Bar is actively hiring on Jobedly. Explore their open roles and what it's like to work there.

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