Forklift Operator I -Shipping 2nd

## Description **Summary of Position:** The Forklift Operator I is qualified to operate **stand-up forklift (reach)**, sit-down and/or electric pallet jacks. The person in this position possesses skills to perform the day-to-day activities within the department. The person in this position may be called upon to train others. **Functions of the Position:** - Picks work order demands, stages product for production use and returns unused items back to inventory. - Performs picking of products accurately and efficiently to fulfill customer orders/demands. Loads trucks, ships orders systematically using WMS scanning equipment, completes necessary outbound paperwork, and/or puts away finished goods product. Replenishes stock. - Unloads trucks/containers of raw/spice or finished goods items. Verifies receipt quantities to order documentation, signs and stamps bill of lading, receives inventory into the system using WMS scanning equipment, and verifies/applies LP’s as directed. - Inspects trucks and documents findings. Transfers processed product into FG or coolers storage location. Operates shrink-wrap machine. - Keeps warehouse area and coolers clean and organized. Sweeps, picks up trash, tapes up any open cases and organizes empty pallets, etc. - Changes equipment batteries, conducts pre-op inspection on all material handling equipment used and reports any equipment issues or damages. Properly uses and cares for hand-held scanning equipment and direct connect radio. - Rotates inventory and follows FIFO (first in-first out) or FEFO (first expired-first out) process, depending on job function. - Reports discrepancies, abnormalities and problems to the warehouse supervisor. - Other duties as assigned. - Responsible for manufacturing, distributing and consistently maintaining safe and quality food by following current good manufacturing practices, allergen/sanitation controls, food defense/food fraud, HACCP/FSMA, SQF, and regulatory requirements. - Aware and accountable for maintaining and documenting preventative controls necessary to ensure food safety and quality. - Responsible for immediately reporting all food safety and quality issues to management. - Responsible for partnering with others, sharing knowledge, skills, and information within assigned team and across functional areas. - Responsible for enhancing technical and functional competencies, as well as professional and leadership development. - Responsible for compliance with all safety policies and procedures established for health and workplace safety. - Responsible for supporting safety culture by practicing safe work behaviors, reporting potential hazards, and conducting safety observations as assigned. **Qualifications** **Education, Experience, and Knowledge:** - At least six months forklift driving experience and knowledge of safe forklift operation - General warehouse experience. **Certificates, Licenses, Registrations:** - Material handling equipment certification required (JBSS Issued) **Skills and Competencies:** - Ability to read, write and speak English, preferred. - Basic math skills. - Ability to interact with coworkers, peers and supervisors in a constructive, productive and cooperative manner. - Ability to stand for periods of up to 8-12 hours. - Ability to lift up to 55lbs. - Ability to work around dust, allergens, and loud noises **Job Specific Requirements:** - This position is subject to mandatory overtime based on business needs **JBSS is an Equal Opportunity Employer:** **All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran.** Additionally, we provide a comprehensive benefits package that includes the following: - Health, Dental and Vision Benefits - Company Paid Life, Accident and Disability Benefits - Tuition Reimbursement - Student Loan Repayment Program - Paid Time Off, Paid Wellness Days, P…