Dietetic Assistant III, Evening Shift, Food & Nutrition Services

White Oak Medical Center ## [If you are a current Adventist HealthCare employee, please click this link to apply through your Workday account.](http://www.myworkday.com/adventisthealthcare/d/task/3005$4482.htmld) ## Adventist HealthCare White Oak seeks to hire a Dietetic Assistant III who will embrace our mission to extend God’s care through the ministry of physical, mental and spiritual healing. As a Dietetic Assistant III you will: • Arranges food and beverage items (e.g. placing in steam tables, displaying, filling racks, transporting food carts to classrooms, etc.) for students and staff. • Assists in promoting the food services program to ensure food service programs are self-supporting. • Assists with stocking and inventorying refrigerated and frozen groceries. • Cleans utensils, equipment, and the storage, food preparation, and serving areas to maintain sanitary conditions. • Collects payments for food items (e.g. cash, eligible meal recipients, etc.). • Documents waste (e.g. leftovers, unsanitary food items, spoilage, etc.) in compliance with state and federal regulations. • Inspects food items and/or supplies to verify the quantity and specifications of orders in compliance with mandated health requirements. • Loads carts and delivers meals to classrooms as assigned. • Monitors kitchen and cafeteria areas to ensure a safe working environment. • Monitors temperatures (e.g. freezer, refrigerator, hot food, etc.) to ensure safe storing and serving of food items in compliance with health and safety requirements. • Prepares food and beverage items to meet mandated nutritional requirements and projected meal requirements. • Receives supplies and food items to ensure adequate supplies to meet mandated nutritional requirements. • Reconciles cash transactions and item count to balance financial and daily inventory accounts. • Responds to inquiries from various parties to provide information and/or refer to appropriate personnel. • Serves food items to meet mandated nutritional requirements and/or requests of students and school personnel. • Stocks food, condiments, and supplies to maintain adequate quantities and security of items. Qualifications include: • High School diploma or GED. • Two (3) year of relevant hospital setting preferred. • Proficiency in English/ Bilingual in Spanish preferred • Excellent communication and customer service skills • Food Handlers Certification helpful. Work Schedule: - **Employment Type:** **Full-time** - **Hours per Week: 40 hrs/week** - **Typical Daily Schedule: Monday - Friday 7:00 am - 3:30 pm** - **Shift Type: Day Shift** - **Weekend Requirements: Every other weekend** - **Holiday Requirements: Required Follow company holiday calendar** - **Shift Differential Eligible: Yes** **Pay Range:** $18.80 - $24.18 If the salary range is listed as $0 or if the position is Per Diem (with a fixed rate), salary discussions will take place during the screening process. **Under the Fair Labor Standards Act (FLSA), this position is classified as:** United States of America (Non-Exempt) **At Adventist HealthCare our job is to care for you.** We do this by offering: - Work life balance through nonrotating shifts - Recognition and rewards for professional expertise - Free Employee parking - Medical, Prescription, Dental, and Vision coverage for employees and their eligible dependents effective on your date of hire - Employer-paid Short & Long-Term Disability, Basic Life Insurance and AD&D, (short-term disability buy-up available) - Paid Time Off - Employer retirement contribution and match after 1-year of eligible employment with a 3-year vesting period - Voluntary benefits include flexible spending accounts, legal plans, and life, pet, auto, home, long term care, and critical illness & accident insurance - Subsidized childcare at participating childcare centers - Tuition Reimbursement - Employee Assistance Program (EAP) support As a faith-based organization, with over a century of caring for the communiti…