Utility Worker-K12 (8337)

**ABOUT THE POSITION** The Utility / Dishwasher position is essential to maintaining a clean and organized back-of-house environment in a K12 school setting. This role involves a variety of responsibilities, from dishwashing to assisting with deliveries and kitchen organization. There are opportunities to learn culinary skills and advance your career. We are a supportive team that values respect and collaboration. The ideal candidate enjoys working with students and educators and prioritizes superior customer service. **Essential Responsibilities:** - Collect used kitchenware from dining and kitchen areas. - Load and unload dishwashing machines. - Wash specific items by hand (e.g., cutting boards, large pots and pans). - Store clean dishes, glasses, and equipment appropriately. - Assist with putting away deliveries and maintaining an organized back-of-house. - Set up workstations before meal prep begins. - Ensure a sufficient supply of clean dishes, glasses, and utensils, especially during peak hours. - Monitor dishwashing machine operations and report any technical or performance issues promptly. - Regularly remove garbage and sanitize the kitchen area, including the floor. - Other duties as assigned - Previous work experience as a Dishwasher. - Hands-on experience with industrial washing machines. - Ability to follow instructions and assist with various tasks as needed. - Strong time management skills. - Attention to detail and adherence to sanitation rules. - Availability to work in shifts. - High school diploma is a plus. **Benefits and Perks:** - Health and retirement benefits. - Paid time off. - 401K plan. - Opportunities for career growth and advancement. **Genuine Values:** - **Trustworthiness:** Integrity, transparency, reliability, consistency, and delivery excellence. - **Personal Accountability:** Ownership in problem-solving, no excuses, learning from mistakes, and financial stewardship without sacrificing quality. - **People First:** Human-centered solutions, teamwork, hospitality, empathy, and cultural responsiveness. - **Entrepreneurial:** Adaptability, nimbleness, going the extra mile, and encouragement to try new things. - **Genuine:** Commitment to real, tasty, scratch-cooked healthy food, authentic interactions, honesty, positivity, and professionalism.