Tree Room Service Bartender

Job Title: **TREE ROOM SERVICE BARTENDER** Department: F&B Reports To: Senior Restaurant Manager/Supervisor/ Resort Bar & Beverage Manager Rate of Pay: $7.50/Hour + Tips Shift: Monday - Sunday 4 PM - 11 PM (approximately) Part-Time, Year Round Position MUST BE AVAILABLE WEEKENDS & HOLIDAYS **SUMMARY** Responsible for maintaining a clean and organized bar; preparing and serving drinks; and updating the wine list and inventory. **ESSENTIAL DUTIES AND RESPONSIBILITIES** include the following. Other duties may be assigned. Set up and stock the bar at the beginning and end of each shift and keep bar clean and organized at all times. Buff glasses. Knowledge and compliance of Utah liquor laws. Learn all drinks and obtain a good knowledge of wines. Prepare all drinks/wine for the guests. Serve as needed. Update lead bartender of any items that have been 86'd. End of the month inventory. Update wine list with current vintages. Wine service when needed. Run food when needed. Run evening bar report for reconciliation. Be available for wine and liquor deliveries. **ALL SUNDANCE REPRESENTATIVES ARE EXPECTED TO:** Embrace and promote all facets of the Sundance Guiding Principles: vision, mission, cause, tenets, service standards, and values. Exhibit job and product knowledge to accurately support and promote all Sundance departments, amenities and programming ventures. Be able to work a flexible schedule, work well under pressure, meet deadlines, and manage time appropriately. Possess the necessary social skills to work with a broad based constituency and provide excellent service to all internal and external guests. Demonstrate cooperative behavior with colleagues and supervisors. Keep information confidential as directed in the confidentiality agreement. Support and comply with all Sundance policies, procedures, and standards. Protect Sundance assets. Be a positive ambassador of Sundance inside and outside of work **ENVIRONMENTAL COMMITMENT** Support and participate in environmental programs associated with position, for example: minimize waste, recycle, conserve energy, purchase and use sustainable products, educate co-workers/guests on environmental ethic, support vendors with similar environmental ethic, decrease pollution levels, minimize the use of toxic chemicals, restore wild life habitats. All employees are invited to participate in the Green Team and/or any Green Team sponsored events. **DRESS CODE** Sundance recognizes the impact that our image has on the guest's impression of the resort and the perception of out ability to provide professional service to our clientele. In order to best promote a positive, professional image that meets Sundance guest's expectations, employees are required to dress a professional, conservative fashion that is appropriate for their area. Please use the following as a minimum standard: All aspects of the Personal Appearance policy (SPL#50) must be in compliance. Staff is required to wear nametags at all times while on duty. Clothing must be unwrinkled and clean, and in good condition (no rips, tears, or frays regardless of whether accidental or fashionably placed). Blue jeans are permitted if no standard uniform is required. Men's shirts must be tucked in. Appropriate skirt length is from the knee to the ankle- if no standard uniform is required. A tailored fit is required of all clothing Tank tops, halter tops, tube tops, and spaghetti straps are prohibited. Sleeveless shirts are not permitted for females. Bare midriffs are prohibited. Proper footwear for your department is required. Dress sandals are permitted for females. Flip flops are prohibited in all areas. Tennis shoes are prohibited unless there is a business need (ie: Mtn Ops) No large jewelry. Hair must be clean and combed. Long hair must be worn off the face Clean shaven or trimmed beard for men, no stubble Pants/shirts must be free of stains, frays or holes Pants/shirts must be clean and pressed Employees must be showered with clean t…