Sr Product Development Scientist

**Job Overview:** The Sr. Product Development Scientist leads the development and commercialization of innovative products across a growing portfolio of coffee and powdered beverages. Positioned within R&D, this role works cross-functionally with internal teams and closely partners with external ingredient suppliers. This position requires a strong foundation in ingredient functionality and product development, paired with a deep understanding of consumer needs and preferences. The ideal candidate brings creativity and technical expertise to ideate, develop, and refine products for both in-home and away-from-home occasions. A passion for new product development is essential, along with intellectual curiosity, hands-on problem-solving skills, and the ability to thrive in a fast-paced, lab-driven environment. The Sr. Product Development Scientist combines innovation, technical rigor, and agility to drive impactful product launches. **POSITION ACCOUNTABILITIES** - Leads bench-top experiments, formula calculations, and develops products for a variety of KDP brands and products for at-home and away-from-home occasions. - Interprets test results, writes technical reports, and effectively communicates information within the organization - Verifies formula accuracy, completes formula documentation, and leads organization of pilot trials and scale up - Fully understands R&D functions and project management process to lead the commercialization of ideas to launch - Partners with various functions of R&D (Sensory, Ingredients, Nutrition, Regulatory, Flavor Technology, Chemistry, Process Engineering, and Technical Services) - Influences and actively participates in Marketing and Consumer Research programs to gain consumer insights, and translate into key product concepts - Manages multiples projects and represents R&D in cross-functional teams consisting of members across various departments of KDP (R&D, Marketing, Supply Chain, Sales) - Delivers updates on projects within the business to key stakeholders and cross-functional peers - Develop the ability to effectively communicate technical information to senior leadership - Proactively identifies opportunities for improvement within function - Maintains accurate and detailed record of laboratory work - Work appropriately and safely in a laboratory environment - Use formulation software to document lab work and formulas - Demonstrate flexibility and resilience in adapting to changing business needs and priorities - Ability to earn trust, maintain positive and professional relationships, and strengthen our culture of inclusion - A successful candidate will exhibit a passion for innovation, is results driven and takes ownership of work. - Provide mentorship and guidance to junior team members to support their professional growth and enhance team performance. It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability. **Total Rewards:** - Salary range: $76,400 – $115,000 - Actual placement within the compensation range may vary depending on experience, skills, and other factors - Benefits, subject to election and eligibility: Medical, Dental, Vision, Disability, Paid Time Off (including paid parental leave, vacation, and sick time), 401k with company match, Tuition Reimbursement, and Mileage Reimbursement - Annual bonus based on performance and eligibility **Requirements:** - B.S. in Food Science, Chemistry, Biology, or Chemical Engineering. Advanced degree is a plus. - 7+ years of experience in a related function within food/beverage (R&D, Quality), CPG, and/or commensurate advanced education - Experience with Coffee and Powder Beverages a plus. - Ability to travel as required (Up to 25%). Capabilities: - Highly collaborative, self-motivated, takes initiative; positively influence others. - Strong technical and executional skill…