Maple & Ash Boston - Porter

Join **Maple Hospitality Group**, where culinary excellence meets unparalleled service. Led by renowned restaurateur Jim Lasky and **two-Michelin-starred Chef Danny Grant**, known for his innovative approach to fine dining, we're building a team of passionate food lovers dedicated to creating **iconic destinations**. We believe success hinges on **impeccable food, world-class service, and one-of-a-kind dining experiences**. As we expand across Chicago, Scottsdale, Dallas, Santa Barbara, Miami and Boston, you'll find **endless opportunities for growth, travel, and continuing education**. Our culture is built on four core principles: - **Generosity:** Always give more, exceed expectations. - **Excellence:** Deliver exceptional work with unmatched expertise. - **Fun:** Love what you do, laugh often, and enjoy the journey. - **Fail Fast:** Learn from mistakes, adapt, and keep improving. **What You Will Do** - Polish and organize glassware and silverware. - Restock the dining room with appropriate items needed for service. - Maintain a level of professionalism and community - Work efficiently under pressure and maintain composure during busy hours - Maintain the organization, rotation, and cleanliness of front stock areas. - Be considerate and willing to help out fellow teammates. - Keep the workstation and surrounding area neat and clean. - Any other duties assigned by management. **Who We** **Are** **Looking For** - Minimum 1 year of experience in an upscale, high-volume restaurant required - A professional. Friendly personality with excellent interpersonal communication skills - Ability to communicate fluently in English - Possesses and exhibits the drive to provide exceptional service - Must maintain a high level of cleanliness and be aware of all food safety standards - Must be detail-oriented. **This role requires** - Must have a flexible schedule including the ability to work on nights, weekends, and holidays - Complete position requirements in a fast-paced environment