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Lenox Hotel - Line Cook, Willow & Ivy

Saunders Hotel Group · Boston, MA
Full-timeHospitality & FoodMid Level$25–$26/yr
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About the Lenox Hotel Line Cook Willow Ivy role

Lenox Hotel Line Cook Willow Ivy positions focus on delivering results in their domain. This page aggregates open Lenox Hotel Line Cook Willow Ivy roles and what employers typically expect.

**Line Cook, Willow & Ivy** A warm smile says *welcome home*. Since 1900, The Lenox has been a beloved Back Bay landmark—an independent hotel known for its character, creativity, and genuine hospitality. We empower our team to surprise and delight guests in thoughtful, memorable ways. For many travelers, The Lenox becomes their home in Boston, and our team is at the heart of that experience. We’re looking for a full-time Line Cook who thrives in a fast‑paced environment, enjoys working closely with a team, and takes pride in delivering exceptional service. If you love great food, appreciate the rhythm of a busy kitchen, and find joy in helping to create unique and delicious dishes, you’ll feel right at home here. The Lenox is home to three distinct restaurant outlets, and banquet and meeting space: **Sweeney’s on Boylston.** A lively neighborhood favorite serving authentic Irish classics and Lenox staples. Always spirited, always welcoming. **The Irving at The Lenox.** An intimate lobby cocktail bar with turn‑of‑the‑century charm, known for beautifully crafted cocktails and a sense of intrigue. **Willow & Ivy.** Led by Executive Chef Daniel Kenney, Willow & Ivy offers a fresh, refined take on New England–inspired American cuisine in a reimagined, inviting space. **What you’ll do** - Prep ingredients and stations for a successful service - Prepare dishes to standards, consistently and beautifully - Maintain a clean and organized station and adhere to food safety standards - Be a team player by communicating, coordinating and assisting fellow chefs **What we’re looking for** - At least 5 years of cooking experience in a fine dining, high-volume kitchen - Specific experience cooking meats with temperatures - Strong communication and teamwork skills - Proficiency in a wide range of techniques, cuisines and kitchen equipment - Open availability, 3-11pm availability a must - Multi-lingual a plus **Benefits** - Affordable medical, dental, long‑ & short‑term disability, and AD&D coverage - 401(k) with generous employer match - Vacation, holiday, and paid sick time - Complimentary meals during shifts - Discounted parking available - Hourly wage of $25-26

Salary estimate

$25 – $26/yr
Provided by the employer.

Skills for this role

Communication

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About Saunders Hotel Group

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