Jobedly Post a Job

Kitchen Manager

Salted · Bronx, NY
Full-timeHospitality & FoodMid Level$78,000–$78,000/yr
Apply on Jobedly ⚡ One-click AI Apply

About the Kitchen Manager role

Kitchen Manager positions focus on delivering results in their domain. This page aggregates open Kitchen Manager roles and what employers typically expect.

**Join the largest delivery-first restaurant group in the United States!** **Location:** 2368 Hoffman St Room 1, Bronx, NY 10458 **Salary:** $78,000 **Benefits** - Performance-based bonus program, with profit share - Career development, education, and growth opportunities - Medical, Dental, & Vision plan for full-time team members - 401k with up to a 4% employer match after one year - Free, nutritious meals each shift **Kitchen Manager Responsibilities** - Prepare and cook food items to perfection, accurately following our Salted culinary standards. - Maintain compliance with sanitation regulations and safety standards. - Collaborate with our virtual Front of House team to deliver exceptional dining experiences. - Uphold uncompromising standards of quality and consistency in all food production processes. - Implement rigorous sanitation protocols and maintain impeccable organization throughout the kitchen and associated areas to surpass federal, state, and corporate safety standards. - Foster transparent communication channels within the kitchen team and between the kitchen and corporate departments. - Manage all administrative tasks, including scheduling, inventory control, financial management, and other operational duties. - Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence. **Kitchen Manager Requirements** - Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more - Ability to stand for extended periods and lift up to 50 lbs - Minimum of 5 years of kitchen experience - Minimum of 2 years of leadership experience **Who We Are:** At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! *Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.* *Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [\[email protected\]](/cdn-cgi/l/email-protection).*

Salary estimate

$78,000 – $78,000/yr
Provided by the employer.

Skills for this role

CommunicationLeadership

Resume tips for Kitchen Manager applicants

Interview preparation

Prepare concrete STAR-format stories that show Kitchen Manager outcomes you drove.

Research the employer's product and recent news before the interview.

Be ready to explain how you'd approach a typical Kitchen Manager problem end to end.

Have thoughtful questions ready about the team, tools and success metrics.

About Salted

Salted is actively hiring on Jobedly. Explore their open roles and what it's like to work there.

Apply on Jobedly ⚡ One-click AI Apply

Similar jobs

Companies hiring for similar roles