Food Service Worker positions focus on delivering results in their domain. This page aggregates open Food Service Worker roles and what employers typically expect.
Job **Summary:** Ability to provide cleaning services within a Food Service environment. Must have solid work ethics. **General Responsibilities**: The principal responsibility of the Food Service Worker is to ensure the proper cleaning and maintenance of the kitchen and dining facility; and, to provide food set-up and service in accordance with the contract requirements. - Perform a variety of tasks having several steps or a sequence of tasks that requires attention to work operations in a kitchen, dining area following established procedures. - Set up cafeteria lines, steamtables, dining room tables, and side service stands with hot and cold food items, including meat, vegetables, salads, desserts, bread, butter, and beverages. - Serve food by order and proper proportion. - Brew coffee according to the number of servings required. - Assemble or toss fresh fruit and green salads in quantity using prepared dressings and portions into standard serving sizes. - Make cold sandwiches using prepared ingredients. - Perform other tasks as assigned by the Project Manager or designated personnel. **Additional Responsibilities:** - Adhere to Blackstone Consulting, Inc. rules and regulations as set forth in the employee handbook. - Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time. **Experience** Demonstrated history of related food service cleaning preferably with a major institution or the military is desired. **Physical Requirements:** - Lift and carry up to 50 lbs - Work in a standing position in the dining facility and kitchen area for 6 to 7 hours (excluding break and lunch periods) - Some bending and stooping **#IND** **Experience:** Demonstrated history of related food service cleaning preferably with a major institution or the military is desired. **Physical Requirements:** - Lift and carry up to 50 lbs - Work in a standing position in the dining facility and kitchen area for 6 to 7 hours (excluding break and lunch periods) - Some bending and stooping #IND
Salary estimate
$111,000 – $150,000/yr
Provided by the employer.
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Lead with measurable achievements relevant to Food Service Worker (numbers, scope, impact).
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Interview preparation
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About Blackstone Consulting Inc. (BCI)
Blackstone Consulting Inc. (BCI) is actively hiring on Jobedly. Explore their open roles and what it's like to work there.