Deli Clerk Part Time positions focus on delivering results in their domain. This page aggregates open Deli Clerk Part Time roles and what employers typically expect.
**River Market Community Co-op is hiring a Part Time Deli Clerk!** Experience-based pay ranging from: **$18.27 - $19.58 per hour** Approximately 18-24 hours/week **Must have availability to work weekends. Candidates without availability to work weekends will not be considered.** Work for a community-owned grocery store in downtown Stillwater and help support a sustainable local food system. As a cornerstone of locally and naturally produced foods for more than 45 years, River Market Community Co-op knows outstanding customer service is vital to the long-term success of the store. We prioritize our employees' well-being and futures by offering competitive benefits. Part-time staff (less than 30 hours/week) receive a generous **employee discount**, immediate **Paid Time Off** accrual, and a **401(k) with employer match.** Other perks to joining the River Market team include a casual dress code, paid holidays, holiday premium pay, and annual pay increases. **Culinary experience appreciated but not required, training will be provided.** Learn valuable, transferable job skills in our Deli! Deli Clerks build salads, sandwiches, burritos, and other made-to-order items. Deli Clerks cut and package meats and cheeses, stock shelves, and interact directly with customers, gaining experience in customer service. Joining River Market as a Deli Clerk is a great pathway into other foodservice and retail careers, and provides you with an encouraging environment to learn and grow. Do you already have experience working as a Deli Clerk? Your experience is rewarded by advanced placement on our starting wage scale. *Union position* **Reports to:** Deli Manager - Greet and assist customers with placing and picking up orders. - Prepare and execute daily production list. - Assist with sanitizing and cleaning between customers. - Follow all directions accurately and in accordance with established production guidelines. - Work in an open, forward-facing kitchen. Candidates interested in a Co-op career, please submit a resume! ### Requirements - Ability to multi-task, perform repeated bending, standing and reaching, and occasionally lifting up to 50 pounds - Must have weekend and evening availability - Must be 18 years old to operate the slicer machine - Performs basic arithmetic including counting, addition and subtraction - Preferred experience in food service like deli, catering, restaurant - Preferred experience serving customers ***ESSENTIAL PHYSICAL FUNCTIONS:*** Must be physically able to occasionally grasp, grip, pull, push, twist, and turn as needed. **Constant (67-100%):** Walking, standing, lifting/carrying up to 25 pounds floor to waist, talking, hearing, correctable vision including near acuity and depth perception **Frequent (34-66%):** Bending, stooping, squatting, kneeling, lifting/reaching waist to shoulder, lifting/reaching above the shoulder **Occasional (1-33%):** Working in refrigeration, pushing, pulling, lifting/carrying up to 50 pounds floor to waist, lifting up to 100 pounds with assistance floor to waist **Approximately 5% of the time:** Administrative duties & sitting