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Cook

The Salvation Army Great Lakes Division · Springfield Harbor House-MD542
Full-timeHospitality & FoodEntry Level$15–$15/yr
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About the Cook role

Cook positions focus on delivering results in their domain. This page aggregates open Cook roles and what employers typically expect.

The Salvation Army Springfield Harbor House Shelter located in Springfield, Missouri, is looking for cooks. Under the direct supervision of the Head Cook, the cook is responsible for preparation and serving meals and performing cleanup. This is a full-time position, 40 hours per week, with starting pay of $15.00 per hour. 636 N Boonville Ave, Springfield, MO 65806 **Essential Functions** (Reasonable accommodations may be made to enable individuals with disabilities to perform these essential duties.): 1. Prepare and serve food. 2. Comply with all safety and health regulations/codes regarding food preparation and service including maintenance of proper sanitation by wearing plastic gloves, hair nets, and aprons. 3. Maintain cleanliness in kitchen and dining areas. 4. Sanitize all cooking utensils. Lift and carry cooking materials and supplies. 5. Operate necessary kitchen equipment for food preparation & clean-up. 6. Attend any necessary state certification classes and participate in required meetings of lodge staff. Full job description available upon interview. This job description should not be interpreted as an all-inclusive list. It is intended to identify the essential duties and requirements of the position. Employee will follow other instructions, and perform other related duties, as may be required by his/her supervisor. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential job functions. **Minimum Qualifications** High school diploma or equivalent and one year cooking experience. Combination of education and experience will be considered. Able to comply with recipes and safety handling instructions. Medically qualified to work in food service area. Must have a valid food handling certificate. **Physical and Working Conditions** Must be able to perform the above essential duties. Capable of frequently lifting 25 pounds and occasionally lifting up to 50 pounds. Will occasionally move 50 or more pounds using dolly/cart/truck. Most work will be indoors in a temperature control environment: however, in the kitchen it will get above 80 degrees at times and cold in the walk-in refrigerator/freezer if so equipped. **Who are we?** https://www.salvationarmyusa.org/ **The Salvation Army Mission** The Salvation Army, an international movement, is an evangelical part of the universal Christian church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination. **Fair Chance Hire** The Salvation Army is an equal opportunity employer. Candidates who are back-to-work, US Veterans, people with disabilities, people who have been impacted by the justice system, and/or people without a college degree are encouraged to apply. **Benefits** The Salvation Army offers a competitive benefit package including: - 14 days paid holidays - Sick time, personal days, and a floating holiday - Health, Dental, Vision, and Hearing insurance - Company-paid Life Insurance - Voluntary Life Insurance - Company-paid Pension Fund - Long Term Disability with buyup option - Voluntary Retirement Fund (403b) - Voluntary Aflac products - Voluntary Short-term Disability - Other elective benefits

Salary estimate

$15 – $15/yr
Provided by the employer.

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About The Salvation Army Great Lakes Division

The Salvation Army Great Lakes Division is actively hiring on Jobedly. Explore their open roles and what it's like to work there.

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